Enjoy generously sized slices with Schär XL Sandwich Bread, a gluten-free option made for everyday meals. Baked with sourdough, its soft, dependable texture toasts beautifully and holds up to hearty sandwich fillings. It’s gluten-free, lactose-free, wheat-free, Low FODMAP Certified™, and a good source of fiber—ready for simple breakfasts or stacked lunches.
Storage: Store in a cool, dry place. Enjoy right out of the package. No toasting required.
Unopened product can be stored at room temperature until the “BEST if Used by” date.
Once opened, refrigerate in an airtight bag or container and use within 2-3 days.
Packed in a modified atmosphere with oxygen absorber.
Previously frozen. Do not refreeze.