DetailsThree Bakers Gluten Free Whole Grain Rye style bread is made with whole grains and is also an excellent source of fiber. It adds the final touch to a Rueben, Pastrami or Ham sandwich with or without toasting. It gives you that great Rye taste you’ve been missing. No need to toast to enjoy! Order a case today!
Three Bakers Rye Bread is all natural and an excellent source of fiber. It contains no soy or dairy. Contains eggs. 19 oz. loaf.
Storage Instructions: Can be stored on the counter for several days. Keep Frozen for longest shelf life(approximately 8 months). Thaw in plastic bag or in microwave.
- Gluten Free
- Dairy Free
- Soy Free
Water, Brown Rice Flour, Corn Starch, Tapioca Starch, Eggs, Sugar, Corn Dextrin, Non-GMO Canola Oil, Potato Flour, Honey, Baking Powder, Xanthan Gum, Caraway Seeds, Yeast, Salt, Rice Bran Extract, Natural Flavor, Vinegar, Enzymes. Contains: Eggs
- Nutritional Facts
Three Bakers Gluten Free Rye Style Bread(Case of 6)
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