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Crust: 1/2 cup sweet rice flour 1/2 cup tapioca starch 1 teaspoon xanthan gum 3/4 cup sugar 1 stick margarine or shortening Pinch of salt 1 teaspoon baking powder 2 eggs 1 teaspoon vanilla sugar Filling: 10 Hungarian Plums
Bob's Red Mill - Gluten Free Baking Powder [Case of 4]
Authentic Foods, Gluten Free Superfine Sweet Rice Flour, 3 Lb
Spectrum Naturals Organic All Vegetable Gluten Free Shortening, 24 Oz [3 Pack]
Authentic Foods Gluten Free Tapioca Flour
Authentic Foods Gluten Free Xanthan Gum, 2 Oz. Jar
Wholesome Sweeteners, Gluten Free Organic Cane Sugar, 16 Oz Pouch (Case of 2)
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