Gluten Free Goes Gourmet by Vicky Pearl offers over 100 Gluten Free wholesome recipes that are easy to make and taste delicious. Gluten Free Goes Gourmet also offers useful tips to help guide you when choosing among different grains and Gluten Free flours.
Vicky Pearl, a consultant for over 17 years, has always had the desire to help educate her clients and the world at large on how to make the transition to following a Gluten Free lifestyle.
And so, Vicky has compiled a delectable collection to suit all occasions, be it a Monday night pasta dish, or a more festive holiday repast.
The recipes in Gluten Free Goes Gourmet are all 100% Kosher, Dairy Free, Gluten Free, Corn Free, Dairy Free, and Low Glycemic. Every recipe is accompanied by a clear photo making each dish come alive. Vicky Pearl's breakthrough book is a must have for anyone who has started or is about to start the journey to a Gluten Free lifestyle.