DetailsIt's that time of year again - Back to school time! Forget about the fuss of preparing the same lunch each morning! Surprise your gluten free child (and yourself!) with a gluten free bagel for lunch (or breakfast or dinner...)! This delightful bagel has a crispy exterior yet chewy interior and is tasty too! Toast lightly for a crispier crust! Katz Gluten Free proudly presents Bagels to our expanding lineup of products. Enjoy this Gluten Free alternative, without missing any of the taste. Now available in the following flavors: Poppy, Sesame, and Everything. Preparation Instructions: Keep Frozen. Thaw and Serve, Lightly Toast For a Crispy Crust. Freeze upon arrival. Bagels are Gluten free, Dairy free, Nut free and Kosher.
- Gluten Free
- Dairy Free
- Peanut Free
- Tree Nut Free
Gluten Free Flour( Tapioca, White Rice, Brown Rice, Potato, Soy, Corn) Egg whites, Water, Cellulose Fiber, Oil, Corn Syrup, Sugar, Cellulose Gum, Yeast, Salt, Corn Fiber, Soy Lecithin, Lactic Acid, Sesame Seeds.
- Nutritional Facts
Katz Gluten Free Sesame Bagels (Case of 6)
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