DetailsFinally, the item you were looking for: A gluten free graham style pie crust! Using this pie crust is as easy as 1, 2, 3. Simply fill with your favorite fillings and then bake or freeze and serve! Some of our favorite recipes we have made using this pie crust: strawberries and cream, ice cream pie, cheese cake, lemon meringue pie, boston cream pie, chocolate mousse.. The list goes on and on! Try this delightful pie crust today - you'll want to order more and more!
Directions: Fill ‘n serve. No baking required. Gluten-free version of the classic Graham cracker crust. Can be baked again if your filling or topping recipe requires it. Keep it in the pantry, not in your freezer. Perfect any way you slice it!
Includes a recipe on back.
gluten free flour (rice, corn,), non-hydrogenated shortening (modified palm oil, canola oil), organic cane sugar, molasses, cinnamon, pure vanilla. May contain traces of peanuts, tree nuts, soy and milk.
- Nutritional Facts
Gluten Free Graham Style Pie Crust [Case of 6]
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