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  Orgran - Gluten Substitute
Gluten Substitute
Gluten Substitute


 

Gluten Substitute

Price: $5.40
Brand: Orgran
Weight: 4.2oz
Kosher: Melbourne Kashrut 
SKU: O9308


Availability: Usually Ships in 1 to 2 Business Days
Qty:

Description Nutrition Facts
 
Makes gluten free baking easy. Add to gluten free flour for instant workability. Orgran Gluten Free Gluten Substitute is a revolutionary new development that will give starch and other gluten free flours of your choice workability and versatility. With years of technical research and development, Orgran is now perfected for ease of use. Essentially, this product will provide blinding and will mimic the physical protein found in wheat in a way that will allow the forming of dough or batter with similar consistency and characteristics to wheat based ingredients. Although different in nutritional and physical composition to wheat protein, Gluten Free Gluten Substitute assists by replicating some of the resilience and mechanics of gluten providing structure for other gluten free ingredients and allowing new possibilities in gluten free food preparations. With this versatility the scope of foods that can be made is not limited by the raw ingredients and allow the option to combine additional nutritive ingredients which would otherwise not be possible.
Ingredients:
Superfine Rice Flour, Peo Extract, Maize Starch, Vegetable Derived Gums & Cellulose, Guar Gum, Methylcellulose, Carboxymethylcellulose, Monoglycerides From Vegetable.

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